Description
The Victorinox 5.2524.17 Santoku Knife is a high-quality, versatile tool perfect for precision cutting tasks. With a 7″ blade and a 1-1/2″ width at the handle, this knife provides exceptional control and balance, making it an ideal choice for both professional chefs and home cooks. Featuring a Granton edge, it reduces drag and minimizes sticking, ensuring smooth, effortless cuts. The knife is equipped with a durable green Fibrox® Pro handle, designed for comfort and a secure grip.
Features:
- Hollow / Granton Blade Edge: The Granton edge allows for smoother cutting with reduced drag.
- Green Fibrox® Pro Handle: Offers a secure and ergonomic grip, even during prolonged use.
- Stamped Design: Stamped from a single piece of high-carbon stainless steel for durability and performance.
Benefits:
- Enhanced Cutting Performance: The hollow edge helps to reduce food sticking, allowing for quick, precise slicing and dicing.
- Comfortable Use: The ergonomic handle design minimizes hand fatigue, even during extended use.
- Long-lasting Durability: Made with Victorinox’s signature high-carbon stainless steel, ensuring long-lasting sharpness and strength.
Specifications:
| Specification | Detail |
|---|---|
| Manufacturer | Victorinox |
| Model Number | 5.2524.17 |
| Blade Length | 7″ – 9″ |
| Handle Material | Plastic / Poly – Handle |
| Style | Stamped |
| Type | Santoku |
| Blade Edge | Hollow / Granton |
| Height | 1.06″ |
| Width | 3.15″ |
| Depth | 14.33″ |
| Weight | 21.17 lbs |
| NSF Approved | Yes |
| UPC | 7613329192382 |
| Product Category | Knife, Asian |
The Victorinox 5.2524.17 Santoku Knife ensures professional-level precision, comfort, and durability for all your slicing and chopping needs, whether you’re preparing vegetables, meat, or fish.
Explore more from our collection.
Reviews
There are no reviews yet.