Description
The Imperial IR-G36T-E 36″ Electric Range with 36″ Griddle combines heavy-duty construction with exceptional cooking performance, making it ideal for high-demand commercial kitchens. Featuring a 9″ solid top cooking surface with 2 kW round plate elements, this electric range provides fast, even heating and a flat surface for efficient cooking and easy cleanup. Its integrated space-saver oven delivers consistent heat with a 5.3 kW element, evenly distributed through a precision baffle system.
Built for long-term reliability, the IR-G36T-E is ETLC and NSF certified, ensuring compliance with North American safety and sanitation standards.
Features:
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Powerful Round Plate Elements: 2 kW round plate elements (9″ diameter) provide fast, even heating with solid, easy-to-clean tops.
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Space-Saver Oven: 5.3 kW element and heat baffle design ensure even temperature distribution.
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High-Performance Griddle: 36″ full-width griddle for high-capacity cooking.
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Durable Interior: Porcelainized sides, rear, deck, and door lining for long-lasting performance.
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Adjustable Heat Control: Infinite heat controls for precise temperature management.
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Heavy-Duty Thermostat: Maintains oven temperatures from 150°F to 500°F (65°C to 260°C).
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Convenient Cleaning: Splatter screen protects elements and simplifies maintenance.
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Includes Oven Rack: One chrome oven rack fits standard 18″ x 26″ pans.
Benefits:
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Versatile Performance: Ideal for cooking, grilling, and baking in one unit.
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Space Efficient: Compact footprint with full-size oven capability.
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Easy to Clean: Solid tops and porcelainized interior resist spills and residue.
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Reliable Heat Control: Maintains consistent cooking temperatures for better results.
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Certified Safe: ETLC and NSF certified for commercial kitchen compliance.
Specifications:
| Specification | Detail |
|---|---|
| Manufacturer | Imperial |
| Model Number | IR-G36T-E |
| Type | Electric Range with Griddle and Oven |
| Power | 14.3 kW |
| Voltage | 208 V |
| Phase | 3 Phase |
| Amperage | 42 Amps |
| Frequency | 60 Hz |
| Connection Type | Hard Wire |
| Griddle Width | 36 in / 914 mm |
| Oven Dimensions (W x D x H) | 20″ x 26″ x 14″ (508 x 660 x 356 mm) |
| Temperature Range | 150°F – 500°F (65°C – 260°C) |
| Overall Width | 36 in / 914 mm |
| Overall Depth | 31.25 in / 794 mm |
| Overall Height | 56.5 in / 1435 mm |
| Weight | 605 lbs / 274.4 kg |
| Certifications | ETLC, NSF |
| Item Condition | New |
Built for performance, safety, and durability, the Imperial IR-G36T-E Electric Range offers the perfect balance of power and precision, making it a cornerstone appliance for professional foodservice operations.
Restaurant Range, electric, 36″, griddle, (1) standard oven, (1) chrome rack, splatter screen, infinite heat controls, 4″W grease trough, removable grease can, porcelain oven interior, stainless steel
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